CONNECTION
Indulgence
joy
BECAUSE IF IT DOESN'T LEAD TO ONE OF THESE,
IS IT EVEN WORTH DOING?!
After many late night discussions about the industries we loved and what more we could do within them, a glimpse of the initial idea began to appear.
Skip forward 10 years, add in plenty of wild dreaming and a handful of phenomenal collaborators and Flavour&Some as we now know it was born.
Our aim remains simple.
Create opportunities for joy.
Bite by Bite. Step by Step.
Each one presents its own potential
and the thrill for us exists in the finding it.
ADAM
eileih
ADAM THOMASON
a multi award winning chef and Captain of the England Culinary Team. His diverse career has seen him working internationally in Michelin starred kitchens from Sat Bains to Noma as well as leading brigades at Wimbledon Tennis Club & the F1. He is currently the Culinary Director for Restaurant Associates. After winning the coveted Master of Culinary Arts, he went on to lead the national team to victory, winning gold medals in both the Culinary World Cup 2021 & the Culinary Olympics 2023.
Chef
EILEIH MUIR
Creative director
an internationally acclaimed dance artist and director whose choreographic & performance credits include The Royal Opera House, Sadler’s Wells, Opéra Bastille Paris, BAM New York and The Bolshoi Moscow. Over the last 15 years she has toured and collaborated with some of the world’s leading creatives: acted as both a company member and associate artist for Company Wayne McGregor CBE; movement directed for luxury fashion brands such as Bottega Veneta; and is the Co-Creative Director for multisensory company BitterSuite, regularly delivering commissions for world-renowned venues.